About
<h3><strong><!–more–>About Pyrrh:</strong></h3>
<img title=”Pyrrh” src=”http://betterhomemaking.net/wp-content/uploads/2009/10/PyrrhSig.jpg” alt=”Pyrrh” width=”152″ height=”154″ />
I started refining recipes in 1989 to accommodate many allergies and health issues; I try to make them healthy, simple, and great tasting. With soy, egg, pork, turkey, and various nut allergies in my household, most of the foods I make are from scratch.
Prior to starting my family, I spent over ten years as an instructor in basic cooking techniques, and have conducted extensive research in other areas of household management.
I am an avid reader and gather information from many sources about my subject of interest. I also love to read sci-fi and fantasy books.
Pyrrh and family
I watch very little television, although I do record House, Dr. Oz, and Legend of the Seeker so I can view them without commercials after the baby is in bed. I like to watch movies, but I am very picky about what I will spend my time on. My daughter needs and deserves my undivided attention as much as possible. A toddler is hard work, and so worth it!
Nowadays I’m primarily a wife and mother, but still mostly musician and crazy cat lady… with some computer geek thrown in.
My current big project is the development of a healthy menu plan.
- Pyrrh Pianissimo, October 2009
<em>Pyrrh’s day job, <a href=”http://betterhomemaking.net/”>The Better Homemaking Network</a>, can be found at <a href=”http://betterhomemaking.net/”>http://betterhomemaking.net</a>.</em>
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